Tuesday 15 November 2011

Tea Punch Recipe

Ingredients:
• 1 / 2 liter of Golden Green Tea
• 6 ounces sugar
• 1 / 2 liter of orange juice
• 4 tablespoons. lemon juice
• 2 small bottles of ginger ale
• a bottle of lemonade
• 1 orange, sliced

Preparation:
Put the hot tea into a bowl, add sugar and stir until dissolved. Add the pumpkin orange and lemon juice and strain. Chill. Just before serving, stir in ginger ale, lemonade and orange slices.
Sufficient for 12 people.

Reference: Drinksmixer.com
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