Preparation time: 5 minutes Total Time: 5 min
Original recipe yield 1 serving
Ingredients:
Ounces • 3 / 4 fluid dark rum
• oz coffee 3 / 4 fluid liquor
• 1 cup brewed coffee
• 2 tablespoons whipping cream
• 1 cup chocolate covered beans
Preparation:
Pour rum and coffee liqueur in a coffee glass ornaments. Fill a cup of hot coffee. Start with a whipped cream and garnish with coffee beans.
Reference: Allrecipes.com
