Wednesday, 24 August 2011

Coffee Mexican Recipe

Preparation time: 5 minutes ready: 5 minutes

Original recipe yield 1 drink

• 1 sugar cube
• 1 ounce of liquid water hot
• 3 / 4 cup of coffee
• 1 ounce of liquid coffee liqueur
• 1 tablespoon of whipped cream

Pour sugar and hot water for a cup of coffee. Stir in coffee and liqueur, then a spoonful of whipped cream gently on top of coffee.

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